Traditional Georgian pickled vegetables — crisp, tangy, and full of authentic homemade flavor. Perfect to refresh your meal and awaken your appetite.
295.00Kč
Traditional Georgian pickled vegetables — crisp, tangy, and full of authentic homemade flavor. Perfect to refresh your meal and awaken your appetite.
Our Pickled Vegetables (Mzhaveuli) bring a burst of freshness and tang to your Georgian dining experience. Carefully selected seasonal vegetables — including cabbage, cucumbers, carrots, and green tomatoes — are traditionally fermented in natural brine with garlic, herbs, and Georgian spices. The result is a crisp, zesty mix with just the right balance of sourness and saltiness. A classic side dish at any Georgian feast, these pickles cleanse the palate and perfectly complement grilled meats, khachapuri, or hearty stews. Prepared with love and time, they capture the authentic homemade taste of Georgia’s countryside.
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