Description
Our Ojakhuri with Chicken is a comforting Georgian classic, prepared “family-style” with love and tradition. Tender chicken pieces are marinated in Georgian spices, then pan-fried to perfection with golden potatoes, onions, and fresh herbs. The dish is infused with the irresistible aroma of coriander, garlic, and paprika, creating a balance of juicy meat and crispy vegetables. Served sizzling hot in a traditional clay pot, it’s the kind of hearty, flavorful comfort food that brings people together — warm, rustic, and authentically Georgian.





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